Onion Rings

Sides

sides

— Clark Family Collection

Clark family recipe for Onion Rings.

Ingredients

• 1 large onion
• flour
• buttermilk

Instructions

1. Peel and slice onion into 1/4 to 1/2 inch rings. Separate rings, put
2. in bowl and pour buttermilk over rings. (about 3/4 cup. buttermilk.
3. Be sure rings are wet with the milk and coat with flour (Self rising)
4. Coat well, but knock off access. Deep fry to a golden brown. Serve
5. warm.