Mississippi Mud

Desserts

dessertsvanillapecan

— Clark Family Collection

Clark family recipe for Mississippi Mud.

Ingredients

• 2 sticks butter 1 box powdered sugar
• 2 cups sugar 1/2 cup milk
• 1 1/2 cups self rising flour 1 stick butter, softened
• 1 tsp vanilla 1/3 cup cocoa
• 2 Tbs cocoa
• 4 eggs
• 1/3 cup pecans, chopped
• 1 7 oz marshmallow cream

Instructions

1. Cream sugar, cocoa and butter. Add eggs and vanilla. Mix. Add
2. flour and nuts. Beat 2 minutes. Greased pan rectangular. Bake
3. 350° for 35 40 minutes. While hot, spread marshmallow over the
4. top. Cool and ice.
5. Icing Mix together powdered sugar, milk, butter and cocoa until
6. creamy.

Notes

Can you say DELICIOUS?!?! So great with a big tall glass of milk!!