Black Eyed Pea Salsa

Appetizers

appetizerscornspicy

— Clark Family Collection

⏱️ Prep: 15 Minutes 🔥 Cook: 1 Hour 🍽️ Serves: 8 Cups

Clark family recipe for Black Eyed Pea Salsa.

Ingredients

• 1 can black eyed peas, drained
• 1 can shoepeg corn
• 1 can spicy Rotel tomatoes
• 1/2 green pepper, finely chopped
• 1 jar Braswell pepper relish
• 1/2 c chopped cilantro
• 1/4 -1/2 c olive oil
• 1 clove fresh garlic, finely chopped
• (optional) red peppers
• (optional) avocado
• (optional) onions

Instructions

1. Mix all the ingredients together and chill for an hour or so for best
2. results. Serve with tortilla chips

Notes

Great summer dip with fresh ingredients